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Beginner Cheeses of the World Gift Collection

Beginner Cheeses of the World Gift Collection

The envy of cheese lovers everywhere.

There aren’t many cheesemongers in America who put together a cheese selection like this. Few take the time to discover, select, age, care for and cut each cheese to order like we do. All the little steps add up—you really can taste the difference. 

Five cheeses weigh in at about two and a half pounds, serving 18-20. Everything comes tucked in a wooden gift crate along with a loaf of Sourdough Bread.

The beginner assortment focuses on five great, well-aged versions of familiar cheeses: artisan Manchego from Spain, Marieke Gouda made in Wisconsin by a Dutch expat, Nor'Easter Cabot Cheddar from Vermont, Parmigiano Reggiano from Italy, and Antique Gruyère from Switzerland.

Looking for something a little more adventurous? Try the Adventurous Cheeses of the World Assortment.

The olive wood serving board is highly recommended: a beautiful, rustic, paddle-shaped Italian board. Hand made in the province of Liguria, cut across the tree on the bias, rough bark-edged, cured with olive oil. Each is unique.

Beginner Cheeses of the World Gift Collection

G-COW-A Serves 18-20 for one event, or 1-2 for weeks and weeks of cheesy snacks
Current Price $135
Free 2 business day shipping

Hand Cut Olive Wood Serving Board

P-BRD Approx. 14 inches by 7 inches
Current Price $60
Ships for flat rate

More to learn

All chunks of Parmigiano Reggiano aren’t created equal—but you wouldn’t know that by looking at them. One 80-pound wheel of Parmesan looks pretty much like another. But there can be a world of difference in flavor between Parmesans made by different dairies. They’re all going to be good—but only a few are fantastic. This wheel […]

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