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American Cheese and Charcuterie Gift Box

American Cheese and Charcuterie Gift Box

The new cure.

There are some serious contenders for America's crown in cheese and cured meats and they are in this gift bag, ready for an antipasto plate extraordinaire.

A collection of some of America’s best new(ish) makers, including Marieke Penterman's nine-month aged Gouda, Spring Brook Farm’s Reading Raclette cheese, Underground Meat's Summer Sausage, Antonio Fiasche’s ’Nduja and Red Bear Provision's Red Square Salami.

There's been a small change we want to let you know about.

The recipe for American Cheese and Charcuterie Gift Box has changed:

We temporarily ran out of Marieke Gouda Cheese from Wisconsin so we've included
Pleasant Ridge Reserve from Uplands Cheese.

American Cheese and Charcuterie Gift Box

G-ACM Serves 6-8 for one event, or 1-2 for a week of noshing
$125
Free shipping

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