Home  > Cheese  > Traditional Rennet Cheeses  > Reading Cheese

Reading Cheese

Melting marvel from Vermont.

Reading (pronounced “redding”) cheese is made at Spring Brook Farm in Reading, Vermont. It’s a semi-firm, washed rind cheese. Think Swiss raclette and you’re not far off. It’s aged for four months–just enough time to let the paste (that’s the cheesemonger term for the inside of the cheese) get a bit soft and runny while the rind becomes firm.
 
The flavor is bright, fresh sweet, creamy, with just a bit of rich nuttiness. Also like raclette, the Reading would be fantastic melted: over potatoes, on bread, in omelets, in a sandwich. It's also great on a cheese plate with pickles and mustard.
 
The wheel we're currently cutting into was made in February 2017. It's light and bright and really easy to snack on.

Reading Cheese

C-REA by the lb
$15 - $28
ships 2 business days warm weather care
ctl00_ContentPlaceHolder1_ProductDetail1_ShippingHover1_TwoDaySummerShippingTableHoverMessage

Randomly Generated Deliciousness

Rossano Licorice from Calabria
Rossano Licorice from Calabria $10
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
(Better than) Bubbe's Baked Goods Gift Box
(Better than) Bubbe's Baked Goods Gift Box $120
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
Tale of Two Oils Gift Box
Tale of Two Oils Gift Box $90
ships 2 business days
ctl00_ContentPlaceHolder1_ShippingHover1_TwoDayShippingTableHoverMessage
QUICK LOOK
New! Kokuho Rose Rice
New! Kokuho Rose Rice $8
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK