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American Spoon Sour Cherries in Syrup

American Spoon Sour Cherries in Syrup

Made in Michigan.

Michigan's most famous fruit in a jar. Whole, pitted Michigan sour cherries, the size of marbles, are jarred right after the harvest. Their consistency is firm and juicy, not mushy or bland like many other cherry concoctions. They're preserved in a cherry syrup, which adds a sweet balance to the naturally tart fruit. 

A great addition to many dishes, from breakfast to late night snacks. Mix some in your morning yogurt. Set a few next to a piece of grilled pork for dinner. Pile them on ice cream or gelato. The choice (and flavor) is yours.

American Spoon Sour Cherries in Syrup

P-CRR 13.5 oz jar
Current Price $16
Ships for flat rate

More to learn

American Spoon jarred its first preserves in Petoskey, Michigan in 1982. At the time, if you wanted high-quality preserves you had to look to Europe. “We wanted to reintroduce America to the amazing foods being made right here.” Said Noah Marshall-Rashid, son of Justin Rashid, founder of the company. Like Zingerman’s (we started in 1982, […]

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