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Tinned Smoked Coho Salmon

Tinned Smoked Coho Salmon

Salmon to savor.

I’ve been incredibly particular in sourcing tinned salmon. Coming from the Jewish deli world, and being a Michigander surrounded by rich waters it’s been hard to find a tinned smoked salmon that approached our (admittedly) specific standards—until we tasted this tin of deliciousness from Ekone in Willapa Bay, Washington. We found a winner. The cannery sources whole pieces of coho salmon from the Pacific Northwest, then brines, cold-smokes, and tins them with a touch of molasses which is the secret sauce in my opinion. The sweetness from the molasses balances the smoky flavor so that each bite is subtle, rich, meaty with a full, luscious texture. This is salmon to savor. 

Tinned Smoked Coho Salmon

P-COH 3.5 oz tin
Current Price $19
Ships for flat rate
Delivery By AUGUST 28
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