Rugelach are the royalty of Jewish baked goods: crispy, flaky, cream cheese pastry, dressed in cinnamon sugar, rolled around a sweet filling. Small enough to devour in a few bites each, rich enough so a box lasts for a long time. Rugelach make great host gifts.
This gift box has eight pieces of classic Rugelach—toasted walnut with currants—and eight pieces filled with apricot jam.
We also offer a chocolate and raspberry mixed box, and a raspberry and apricot mixed box.
"A challenge to Jewish grannies everywhere."
John Thorne, Simple Cooking
"You might give a pastry-lover a box of rugelach baked by Zingerman's in Michigan. Of the several flavors, the traditional is very deliciously buttery, dried fruity, and walnutty and sold in combination with the also-delicious apricot. Whether or not you grew up eating rugelach, both kinds are homey and comforting winter food."
Ed Behr, The Art of Eating