Home  > More  > Tapas & Snacks  > Yellowfin Ventresca Tuna

Yellowfin Ventresca Tuna

Top of the tuna intensity scale.

The most intense tuna we offer.

Yellowfin tuna fish have flesh that’s oilier and richer than bonito (albacore). The toro belly cut—ventresca—is correspondingly richer than that from bonito ventresca, which is already quite a silky and intense bit of fish. This is a special occasion fish—use it where the texture and taste can show off. Rest some on a bed of greens, simply dressed with oil and lemon or on some crostini with a bit of oil and maybe a piquillo pepper.

From the venerable Spanish firm, Ortiz, who catches all their tuna by line, not net.

Yellowfin Ventresca Tuna

P-YVT 110 g tin
$15
2 OR MORE OF THIS ITEM, $13.00 EACH
Ships for flat rate
ctl00_ContentPlaceHolder1_ProductDetail1_ShippingHover1_FlatRateShippingInfoTextHoverMessage

Randomly Generated Deliciousness

Bakehouse Sampler

Bakehouse Sampler

$45
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
Summer Sausage

Summer Sausage

$20
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
Ballymaloe Mint Jelly

Ballymaloe Mint Jelly

$10
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
L'Amuse Pril Gouda

L'Amuse Pril Gouda

$14.50 - $54
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK