Home  > Pantry  > Nuts & Nut Butters  > Marcona Almonds

Marcona Almonds

Snack Trifecta: Fried, Salted, Flavorful

Dense, meaty, sweet and about ten times more flavorful than almonds we grow in the States. Naturally sweeter than American almonds, the Spaniards kick up the flavor of marconas by skinning the almonds, lightly frying them in oil and then sprinkling with sea salt.

The salty/sweet combination is addictive. You’ll nibble one. Then a few. Soon enough, your hand will be covered in salt and nut flakes from grabbing handful after handful, and then they'll be gone. You'll have eaten them all. Oh, well. Grab another bag and start all over again.

Marcona Almonds from Spain

P-MLM 4 oz bag
$9
Ships for flat rate
ctl00_ContentPlaceHolder1_ProductDetail1_ShippingHover1_FlatRateShippingInfoTextHoverMessage

Randomly Generated Deliciousness

Brownie Club

Brownie Club

$95 - $180
Free shipping
QUICK LOOK
Caraway Rye Bread

Caraway Rye Bread

$9
ships 2 business days
ctl00_ContentPlaceHolder1_ShippingHover1_TwoDayShippingTableHoverMessage
QUICK LOOK
Fire Parched Wild Rice: Mo's favorite

Fire Parched Wild Rice: Mo's favorite

$28
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK