Loaded with dried cranberries and toasted pecans, this loaf is the kissing cousin to our extremely popular Pecan Raisin Bread.
Dense, chewy and crunchy, cranberry pecan has a tart tang that’s very enjoyable. It’s delicious served with fresh cheese like a cream cheese or a young goat cheese. And—stay with me here—it’s an excellent shell for an adventurous chicken salad sandwich.
Heat the bread when you're ready to eat. Click here for instructions.
Reserve now! The Cranberry Pecan Bread will be available to ship starting Monday, July 6.