Pimento cheese is a classic American spread. Made with cheddar cheese, mayo, pimento peppers, and spices, it's a salty-tangy-spicy mix fabulous for spreading on crackers or celery sticks. It's the most popular product made at Zingerman's Creamery. It also happens to be crazy good in mac and cheese.
Zingerman's Roadhouse restaurant has been serving this for over a decade to rave reviews. This is a dish you can make with the whole family that they're sure to enjoy.
The kit comes with Rustichella's slow-dried Italian penne, Zingerman's Nor'Easter Cabot Cheddar cheese, Zingerman's Creamery Pimento Cheese, and professional grade instructions on how to prepare the meal. You'll add in a bit of a few common ingredients most folks have at home—like butter, an onion, milk, and mustard—to complete the recipe. There's enough included to serve four for dinner easily.
Zingerman's mac and cheese is "America's Best Comfort Food."
Alton Brown and the Food Network
"The best mac and cheese I've had at a restaurant was at Zingerman's in Ann Arbor. *&#$!, that was good."