Peperoni Cruschi Sun Dried Fried Peppers

For your (home) Italian wine bar.

If you have a soft spot in your heart for peppers or potato chips—or both—you’ll love these. Very mild chiles from the Massimo family in Basilicato, a region in the far south of Italy, are strung together by hand and then hung to dry in the sun for a few weeks.  Finally they're fried in a bit of the farm’s own olive oil, and then salted. The result is a sweet, smoky, salty, crispy sensation that’s quite habit forming.

Not at all spicy—the more you eat, the more you want. Italians nibble them alongside a glass of wine, presumably with the willpower to stop.

I've also heard of folks chopping a pepper up and adding it to pasta or soup.

Peperoni Cruschi Sun Dried Fried Peppers



Peperoni Cruschi Sun Dried Fried Peppers $20
P-POS 25 g bag
Ships for Flat Rate Order as many flat rate items as you'd like
and pay only $9.99 per address.
Sold Out


Randomly Generated Deliciousness

Heather Honey with Whisky
$29
Ships for Flat Rate Order as many flat rate items as you'd like
and pay only $9.99 per address.
Chestnut Honey
$16
Ships for Flat Rate Order as many flat rate items as you'd like
and pay only $9.99 per address.
Dynamite Sauce
$16 on special $8
Ships for Flat Rate Order as many flat rate items as you'd like
and pay only $9.99 per address.
Zingerman's Guarantee of Absolute Satisfaction
If you are not pleased with any aspect of your order, please let us know.
We'll quickly replace it or refund your hard earned cash. Read more about our guarantee.
Phone Call us! 1.888.636.8162 9am - 10pm (Eastern Time) We're open now!
Connect with us on Facebook: