Home  > More...  > Mustards  > Raye's Yellow Down East Schooner Mustard

Raye's Yellow Down East Schooner Mustard

(Eight) stone ground.

A smooth yellow mustard with crystal clear flavors, highly recommended. I think the most interesting part about J. W. Raye’s fourth-generation operation in Eastport, Maine, is that the seeds are ground in a century-old stone mill. It has a series of eight one-ton quartz grindstones that, though I haven’t seen them in person, must be a dramatic sight.

As the mustard mash moves from stone to stone it gets creamier without any addition of heat, which would drive off the aromatics and lessen the flavor. It’s put into large barrels and aged about six weeks to balance and deepen its flavor. Then it’s off to us.

This is the house yellow mustard for all Zingerman's Delicatessen sandwiches.

"A velvety yellow condiment with a gorgeous texture and a grown-up piquancy that's not too sharp."
Sara Dickerman, Wall Street Journal

Raye's Yellow Down East Schooner Mustard

P-RAY 9 oz jar
$6.50
Ships for flat rate
ctl00_ContentPlaceHolder1_BProductDetail1_ShippingHover1_FlatRateShippingInfoTextHoverMessage

Randomly Generated Deliciousness

Hot Cocoa Coffeecake

$40 - $65
Free shipping
QUICK LOOK

The Food Explorer's Club

$125 - $475
Free shipping
QUICK LOOK

French Lavender Honey

$36
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK

Cherrywood Smoked Bacon

$16
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK