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Maple Grove, Minnesota
Vosges Chocolate Easter Bunny
Little rabbits for a short time.
As cute as can be. As tasty as you can imagine.
These bunnies are made by Vosges with solid milk chocolate, hickory smoked almonds and fleur de sel sea salt, the same ingredients in the Barcelona Bar, which no less than a dozen people have described to me as their favorite chocolate combination ever. I know those of you who excel at statistics will call my sample size (n) far too small for to make any broad judgments. I agree—in principle. But if you factor in the passion these people show, then you might just say it's one of the best chocolates made in America.
Don’t miss the bunnies. They’ll be gone after Easter.
This stylish rabbit stands about three inches tall, ear to paw. Each is packaged in its own purple box.
Chocolate Orange Passover Torte
For just one month a year we make some fantastic Chocolate Orange Passover Tortes.
Made with matzo meal instead of flour (so it's acceptable for Passover) they're loaded with ground almonds, fresh eggs, a touch of orange oil and Callebaut Belgian chocolate.
It all comes nicely boxed in our handsome round, printed wooden crate.
Quantities limited. Torte measures about six inches in diameter and serves 6-8.
Glaze is made with cane sugar.
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