When Roastmaster Steve and his crew developed our Holiday Blend for 2015, they started with a smooth, chocolatey coffee from Papua New Guinea. For balance, they added a few of their favorite seasonal beans from Central America. The resulting blend has a rich, dark-chocolate character with just a hint of fruit.
It’s the kind of coffee you can drink day or night, at breakfast or with dessert, indoors, outdoors, with family and friends, or just by itself, as you sit fireside wrapped in a pile of blankets.
Available through Christmas, then it's gone till next year.
Tasting Notes: rich, sweet, notes of dark chocolate and fruit
Facts: roasted fresh by Zingerman's Coffee Company. Shipped whole bean.