American Cheese and Charcuterie Gift Box

American Meat and Cheese Box

The new cure.

There are some serious contenders for America's crown in cheese and cured meats and they are in this gift bag, ready for an antipasto plate extraordinaire.

A collection of some of America’s best new(ish) makers, including Marieke Penterman's nine-month aged Gouda, Spring Brook Farm’s Reading Raclette cheese, Underground Meat's Summer Sausage, Antonio Fiasche’s ’Nduja and Red Bear Provision's Red Square Salami.

American Cheese and Charcuterie Gift Box

G-ACM Serves 6-8 for one event, or 1-2 for a week of noshing
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