New Americans Cheese Gift Box

Here to stay.

Explosion might not be the right word. But it’s the word that first comes to mind when I think about the amount of great American cheese that’s appeared in the last fifteen years. There are new cheesemakers everywhere, from coast to coast. Some venerable cheesemakers who used to make only commodity cheese have started working with handmade cheeses. Cheesemongers who twenty years ago would struggle to stock six or seven American cheeses now regularly stock three or four times that many—and they have to be careful editors to choose only that many. Folks, it’s a new golden age for American cheese, and we get to enjoy its benefits.

Here are three delicious works from three of the new American cheesemakers redefining our country’s cheese: Cabot Clothbound Cheddar from Jasper Hill in Vermont, Pleasant Ridge Reserve from Uplands Cheese in Wisconsin, and Tarentaise from Spring Brook Farm in Vermont. Sent with some great new American bread—Zingerman's Roadhouse loaf—or a box of Rustic Bakery's Olive Oil and Sea Salt Flatbread Crackers.

Serves 10, lasts for many days refrigerated.

There's been a small change we want to let you know about.

The recipe for New Americans Cheese Box has changed:

We temporarily ran out of Olive Oil & Sea Salt Flatbread so we've included
Irish Brown Bread Crackers.

New Americans Cheese Gift Box

G-NAC 3 cheeses, plus bread, gift boxed
Returning October 2018

New Americans Cheese Box

G-N-NAC 3 cheeses, plus crackers, gift boxed
We're not sure when it's returning
ships 2 business days warm weather care
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