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Italian Cheese Passport

Italian Cheese Passport

Taste three of Italy's finest cheeses.

Featuring three Italian cheeses that taste astounding and a bag of Italian artisan taralli crackers or a loaf of Italian-style Paesano bread from Zingerman's Bakehouse. We include perennial favorites like our best-selling Parmigiano Reggiano from Valserena, Fontina Val D'Aosta, and the elusive mountain cheese Piave Vecchie.

The cheese passport contains three cheeses weighing in at over a pound and a half total. By caterer's rule of thumb — two ounces per person — it will serve 7-10 as appetizers in one sitting. They're hand cut to order and wrapped in our special cheese bag.

There's been a small change we want to let you know about.

The recipe for Italian Cheese Passport with Crackers has changed:

We temporarily ran out of Taralli Olive Oil Crackers so we've included
Olive Oil & Sea Salt Flatbread Crackers.

Italian Cheese Passport with Crackers

G-N-ITA 1.5 lbs cheese, plus crackers, serves 7-10
Free shipping

Italian Cheese Passport with Bread

G-ITA 1.5 lbs cheese, plus bread, serves 7-10
Free shipping