Home  > Pantry  > Spicy Foods  > Zingerman's Single Barrel Hot Sauce

Zingerman's Single Barrel Hot Sauce

Only one barrel of this special hot sauce was ever made!

In late summer 2015, David Klingenberger and his crew at The Brinery took a batch of peppers grown at Zingerman's Cornman Farms and made a Louisiana Hot Sauce out of 'em. He mixed the peppers with vinegar and salt and stuck it all in a barrel for a few months just for us. 

It's hyper-local, as they say. At least to us. It's spicy, obviously, but it has bright notes that offer some balance and don't just overwhelm your mouth with heat. I've been throwing dashes of the stuff into everything lately, from sandwiches to soups. Great with eggs and the first vegetables of the season.

This is the only place you can find this hot sauce and when it's gone that's all till we can convince David to make us another barrel!

Zingerman's Single Barrel Hot Sauce

P-ZHS 5 oz bottle
$15
Ships for flat rate
ctl00_ContentPlaceHolder1_ProductDetail1_ShippingHover1_FlatRateShippingInfoTextHoverMessage

Randomly Generated Deliciousness

Portuguese Coarse Sea Salt

Portuguese Coarse Sea Salt

$8.50
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
Kleinhettestedt German Mustards

Kleinhettestedt German Mustards

$12
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
Scallop Rillettes

Scallop Rillettes

$15
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
Ballymaloe Ketchup

Ballymaloe Ketchup

$7
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK