These wild thyme flowers grow along the craggy seasides of Greece and are used in all manner of dishes. The flowers are foraged, dried and carefully packaged all by hand. When you're ready to use it, crush and rub the flowers between your fingers to bring out the oregano-esque flavors and slightly spicy aroma. As a matter of fact, you can use this wild thyme anywhere you use oregano and you'll enjoy the results.
Great with grilled meats, roasted vegetables, even on fruit.