Home  > Pantry  > Sauces  > Bluegrass Bourbon Barrel Aged Soy Sauce

Bluegrass Bourbon Barrel Aged Soy Sauce

America's only small-batch soy sauce.

Kentucky soy sauce. Really? Really!

Matt Jamie boils soybeans, mixes them with roasted wheat—all from southern Kentucky—adds local spring water, some salt and yeast, then ferments the mash in old bourbon barrels. (By law, bourbon distilleries can only use a barrel once, so re-purposing them has a long tradition in Kentucky.) The barrels contribute a smoky, woody tinge to the flavor—a little something American, I think. If you're used to soy tasting like the byproduct of a salt mill with no real flavor to speak of, this will be a welcome surprise.

Bluegrass Bourbon Barrel Aged Soy Sauce

P-SOY 100 ml bottle
$12
Ships for flat rate

Randomly Generated Deliciousness

Red Pepper Truffles
Red Pepper Truffles $35
ships 2 business days warm weather care
QUICK LOOK
Spanish Fig and Almond Cake
Spanish Fig and Almond Cake $11
Ships for flat rate
QUICK LOOK
Sun Dried Sicilian Tomatoes
Sun Dried Sicilian Tomatoes $23
Ships for flat rate
QUICK LOOK
Yellowfin Tuna
Yellowfin Tuna $20
2 OR MORE OF THIS ITEM, $18.00 EACH
Ships for flat rate
QUICK LOOK