Home  > Meat & Fish  > Bacon  > Newsom's Dry Cured Bacon

Newsom's Dry Cured Bacon

Nothing subtle.

Nancy Newsom is a third generation ham curer, having taken over for her famous—at least in in country ham circles—father, Col. Bill Newsom. Her bacon, dry cured in a mixture of salt and sugar for more than a week, is smoked over green hickory for at least two days. That's a long time for a hickory smoke, and it imbues this bacon with a flavor that's as deep, intense, complex and smoky as they come.

Ships frozen.

Bacon maniacspick up our Bacon All-Stars refrigerator magnet.

Newsom's Dry Cured Bacon

M-NEW 1 lb, sliced
$25
SOLD OUT
Returning on or before January 7
ships 2 business days warm weather care

Randomly Generated Deliciousness

All-Nighter Gift Box
All-Nighter Gift Box $90
Ships for flat rate
QUICK LOOK
Jewish Rye Bread
Jewish Rye Bread $9.50
ships 2 business days
QUICK LOOK
Ulmo Honey
Ulmo Honey $25 ON SPECIAL $12.50
Ships for flat rate
QUICK LOOK