Home  > Meat & Fish  > Snack Meat  > Finocchiona Goat Salami

Finocchiona Goat Salami

Go for goat.

Wendy Mitchell of Avalanche Cheese Company in Basalt, Colorado started making cheese from the milk of her own goat herd back in 2008. A few years later she started making charcuterie, including this finocchiona salami made with a blend of goat and pork from a nearby farm, seasoned with plenty black pepper and fennel seed (fennel is “finocchio” in Italian, hence the name).
 
The idea of a goat salami might seem odd, but in this case the flavor is totally familiar, like a really good sweet Italian sausage in salami form. Slice off a few hunks to eat with cheese, bread, crackers, or pickles.

Finocchiona Goat Salami

M-FNO About 6 oz
$19
ships 2 business days warm weather care
ctl00_ContentPlaceHolder1_ProductDetail1_ShippingHover1_TwoDaySummerShippingTableHoverMessage

Randomly Generated Deliciousness

New European Masters Cheese Gift Box
New European Masters Cheese Gift Box $100
ships 2 business days warm weather care
ctl00_ContentPlaceHolder1_ShippingHover1_TwoDaySummerShippingTableHoverMessage
QUICK LOOK
Pesto Trapanese
Pesto Trapanese $13
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
Hot Ginger Caramel Sauce
Hot Ginger Caramel Sauce $20
Ships for flat rate
ctl00_ContentPlaceHolder1_ShippingHover1_FlatRateShippingInfoTextHoverMessage
QUICK LOOK
Zingerman's Guide to Great Service
Zingerman's Guide to Great Service $16.95 - $35
$3.99 book rate shipping
QUICK LOOK