The food traditions of the Catalonia region of Spain are well worth visiting to enjoy firsthand. It is known for its fresh fish, oysters and mussels, artisan olive oils and wines, rice dishes such as paella, hazelnuts, and much more. All this in the midst of postcard-worthy views, from the unique architecture to the sparkling Mediterranean Sea and the breathtaking Pyrenees Mountains. This trip is sure to captivate all your senses and should not be missed.
Space is extremely limited. Reserve your spot now for the adventure. May 27- June 4, 2017.
Click here to learn more or make a reservation.