If you ever find yourself entertaining the kind of visitors who say things like “America doesn’t have great food like Europe,” just smile and shove a handful of these into their mouths.
Big, fat, perfectly roasted Virginia peanuts. I’ll go out on a limb and say they’re my favorite nut ever. I'm not usually so black and white in what I love, but these peanuts inspire passion. They're very special. Try some soon.
When you’re in Ann Arbor stop by our Roadhouse and try the Doughnut Sundae—it's got loads of these great peanuts.
Roasted for us by the folks at Virginia Diner in Wakefield, VA.