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Tuscany Food Tour

Come visit Tuscany and Emilia-Romagna the Zingerman’s way.

With Peggy Markel, long-time fellow culinary adventurer and food guide, we'll experience the wonderful food, culture, and landscape of Tuscany. We’ll go behind the scenes and visit traditional small producers of some of the region's finest foods, from the massive wheels of Parmigiano-Reggiano, to the beautiful, small bottles of real balsamic vinegar, from Chianti Classico wines and artisanal olive oil to the melt in your mouth prosciutto crudo. And we’ll roll up our sleeves and enjoy Tuscan cooking lessons in a 15th-century villa in the rolling hills outside Florence.

An insider’s adventure in food. Come experience it with Zingerman’s. October 3-12, 2015.

Click here to learn more or make a reservation.

Tuscany Food Tour

G-TOUR-TUS
$6,750

Randomly Generated Deliciousness

Vecchia Dispensa's 8 Year Aged Balsamic

$25
Ships for flat rate
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Oil & Vinegar Odyssey Gift Box

$45
Ships for flat rate
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Traditional Mexican Chocolate

$25
ships 2 business days warm weather care
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Quarterly Cheese Club

$275
Free shipping
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