Long time shoppers of Zingerman's Mail Order have fond memories of the classic buckle made with wild blueberries, sweet butter, cinnamon and topped with butter-crumble crust. It's a classic American recipe dating back to colonial times. 

The master bakers at Zingerman's Bakehouse don't make Blueberry Buckle all that often - usually just a few weekends a year.  If you'd like to know when it's available, click the "tell me when it's back in stock" link below.